Tuesday, February 24, 2009
Rancid Meat Fungus and the Porkchop Hott Attack
It’s like one of those closeup slides of rancid meat fungus attacking a healthy, succulent piece of porkchop hottness from my third grade Health Class.
And yes, in third grade I was turned on by porkchops.
Because they were tasty.
And when you haven’t figured out boobie hottie suckle thigh yet, a tasty piece of porkchop goes a long way to working out early sexual awakening.
I learned this by reading Freud’s Beyond the Porkchop Principle.
